Get ready for some serious glam with a side of elegance and fun with arguably one of the best views in the Viaduct Harbour at Soul Bar & Bistro – a destination for locals and visitors alike for over two decades. Executive chef Gavin Doyle’s menu is truly a study in combining fashion with food. Crumpets are topped with crayfish and lashings of miso butter and bisque, pasta may be saffron spiked or truffle infused or parmesan crusted and the salt and pepper squid with almond skordalia and chilli oil is legendary. Extraordinary hand-crafted cocktails are a sport at Soul and on weekends your dinner can lead to dancing as the bar becomes the Viaduct’s party central. Check website for opening hours MAINS: $34-$58