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Meat is celebrated in this hot-off-the-grill eatery where a love of meat takes top billing. Dry-ageing lockers, a southern-style barbecue in an open kitchen, where the theatre precedes the taste. Beef cuts such as tomahawk or T-bone and marvellous, marbled wagyu are offered alongside chicken, duck and lamb mains. Right on the central Octagon in the heart of the city.
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10, The Octagon, City Rise, Dunedin Central, Dunedin, Dunedin City, Otago, 9016, New Zealand
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