Pavilion Bar & Kitchens

This dynamic bar and kitchen concept is in the heart of Frankton near the Five Mile shopping precinct. Pavillion is a great place to have fun as there are two varied options for dining. Pavilion brings together bold flavours, social dining and a generous sense of fun set in Queenstown’s historic food bowl.With a strong sense of place and a focus on local produce, it’s a destination made for everything from casual bites to long, lively feasts with friends. Within Pavilion, Steak & Oyster Co. by locally adored chef Sean Connolly, celebrates two timeless favourites: expertly sourced meat and fresh oysters. Choose your cut, carb, vegetable and sauce, then let the quality of the ingredients speak for themselves. For something more casual, Ciao Brutto serves up rustic, beautifully imperfect pizzas. From Curious Croppers tomato sugo and Massimo’s soft white cheeses to Prosciutto di Parma, the ingredients are carefully chosen. With something for every appetite and occasion, Pavilion is a lively dining destination in the heart of Queenstown, bringing together great food, good times and plenty of choice under one roof.