No7 Balmac

From the first bite to the last, No7 Balmac is the kind of place that makes you want to settle in and stay awhile. Open from breakfast through to dinner, the menu is built around quality produce and the bold flavours that only cooking over fire can deliver. Premium seafood, shellfish and carefully sourced meats are given the woodfired treatment, while vegetables from the kitchen garden are just as much a feature as the proteins. Standout dishes include the brined and barbecued tandoori chicken with chermoula-spiced cabbage and lime yoghurt, balancing smoky, fragrant and tangy flavours in every bite. The woodfired, crumbed and fried eggplant burger is equally memorable, layered with mozzarella, pickles, green chilli sauce, mayo and a soft milk bun for a satisfying vegetarian option. Behind the bar you'll find excellent cocktails, a well-chosen selection of beers and a wine list that champions both local producers and international favourites. Whether you're stopping by for a leisurely brunch, a long lunch or dinner with friends, every visit feels relaxed, generous and effortlessly enjoyable.