Liberty

Stamped with a Logan Brown pedigree and in sophisticated surroundings, head here for the contemporary menu with lots of flavours. Inspiration comes from around the world with fine ingredients worked into intriguing flavour combinations. Try the cauliflower, gochujang, sesame and scallion purée or a grilled octopus, black-eyed beans, mint salsa verde and puffed black rice to start then move on to some interesting meaty dishes all designed to share.