Esther
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The vibrant Mediterranean-inspired menu at Esther, designed and overseen by respected chef Sean Connolly, make this restaurant-within-a-hotel very popular with both guests and diners seeking delicious flavours. Baked saganaki, spectacular puff bread and a signature baked treacle pudding draw the crowd.
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4, Viaduct Harbour Avenue, Viaduct Harbour, Wynyard Quarter, Auckland, Waitematā, Auckland, 1010, New Zealand
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