Esther
Textarea
The vibrant Mediterranean-inspired menu at Esther, designed and overseen by respected chef Sean Connolly, make this restaurant-within-a-hotel very popular with both guests and diners seeking delicious flavours. Baked saganaki, spectacular puff bread and a signature baked treacle pudding draw the crowd.
Contact Information
Phone
Website
Contact Restaurant
Location
4, Viaduct Harbour Avenue, Viaduct Harbour, Wynyard Quarter, Auckland, Waitematā, Auckland, 1010, New Zealand
THE CUISINE GOOD FOOD GUIDE IS PROUDLY BROUGHT TO YOU IN ASSOCIATION WITH:
