Cāntīng

Cāntīng by renowned chef Nic Watt is a delightful exploration of traditional Chinese flavours blended with contemporary Asian influences. Experience the lively atmosphere of yum cha – where sharing is encouraged – or indulge in a range of small plates, from delicate dumplings to savoury buns, all expertly crafted. For whisky enthusiasts, the curated whisky lockers offer a selection of rare bottles, ideal for pairing with your meal.